8.13.2013

MORE PYREX

Fresh lima beans in small Butterfly Gold Pyrex bowl 
shelled and ready to cook...


...dropped into boiling water for 4 minutes 
then sautéed with a little olive oil, garlic and butter
and served in a small Butterprint Pyrex dish

at

2 comments:

  1. GardenOfDaisiesAugust 13, 2013 at 1:46 PM

    Did pyrex make the flowery print (on the gold pyrex bowl) in the blue/aqua color?

    ReplyDelete
  2. AnonymousAugust 13, 2013 at 2:04 PM

    Everything's better in Pyrex! ♥

    ReplyDelete